• Clean Keto Bun Recipe - 1.6g Net Carbs

    This is my own recipe that I created from experimenting with ingredients. It is gluten-free, nut-free, dairy-free, yeast-free, and clean Keto. A similar bun of regular bread may contain as much as 20 grams of carbs! INGREDIENTS: 6 large eggs, room temperature Flaxseed, go

  • Sassy Water - 0 carbs

    This "Sassy Water" was originally found in a book called The Flat Belly Diet - I found it on Pinterest! The lemon boosts your metabolism, stabilizes your blood sugar levels, and acts as a natural dietetic. The ginger is for bloating and water retention, and it boosts yo

  • Low Carb Egg Muffins - 3.4 carbs

    I came across this recipe on Pinterest, and I am in love! I found several versions - kalynskitchen.com, snackinginthekitchen.com, and cheeseslave.com. So, as usual, I had to play with the recipe - of course I made some changes. I tried it first in regular muffin pans wi

  • Low Carb Gluten-free Pancakes - 2 carbs

    Yesterday was my birthday, and so I was looking around online for a low carb birthday cake. While I did find a few, they all used artificial sweeteners and since I am still experiencing a headache from the Yogurt Bites I made the other day with yogurt sweetened with Splend

  • No Carb Cheese Crackers - 0 carbs

    I was looking for something to make with chicken soup and the low carb cracker recipe I found on DiabetesForum.com used Almonds, which I cannot due to an allergy. So I played with it a bit and made some no-carb crackers - and they taste great! The only thing is, I did no


Follow us on Twitter, join us on Facebook, circle us on Google+ and follow us on Pinterest.

What's for Lunch Today? Chocolate Muffin!

Catherine McDiarmid-Watt | 3:44 PM | 1 comments

Chocolate Minute MuffinI was reading some great low carb chocolate recipes this morning - so I thought I would try making a Five Minute Chocolate Muffin for lunch.

DID YOU KNOW? 
Dark Chocolate contains antioxidants (nearly 8 times the number found in strawberries). Dark Chocolate helps to lower your blood pressure and balance certain hormones in the body.

Dark Chocolate has also been shown to reduce LDL cholesterol (the bad cholesterol) by up to 10 percent.

Dark Chocolate has been shown to decrease the formation of blood clots by reducing platelet activation. But the key, of course is moderation.

I used the Five Minute Blueberry Muffin and adapted it for chocolate.

After letting it cool enough to handle, I sliced and buttered (0 g carbs/11 g fat) the Chocolate Muffin (7.8g carbs/37.7g fat), added a gluten-free pepperoni stick (1 g carbs/9 g fat), and two slices of Genoa Salami (0 g carbs/4 g fat) to make my lunch.

So my lunch today came in at a total of 8.8 grams of Net Carbs and 61.7 grams of fat. Well under my 10 carbs per meal limit! Oh, and the muffin was delicious and filling!

Lunch:
TOTAL NET CARBS: 8.8 grams
TOTAL FAT: 61.7 grams


Stock Photo Credit: Catherine McDiarmid-Watt
All Rights Reserved


TODAY'S BOOK SUGGESTION:
The Dieter's Chocolate Cookbook: Low fat, low carb, low calorie, sugar free but all CHOCOLATE!The Dieter's Chocolate Cookbook: Low fat, low carb, low calorie, sugar free but all CHOCOLATE!
-- contains low fat, low carbohydrate, low calorie and sugar free recipes. This cookbook is perfect for anyone following one of these diets but still craving chocolate.

Each recipe lists the nutritional data for each serving, and shows for which diets the recipe is suitable. The cookbook contains over 75 delicious original recipes, including baking, candies, desserts, drinks, ice cream, sauces and even savory.

Delicious recipes include Chocolate Cheesecake Brownies, Wasabi Chocolate Truffles, Mint Chocolate Cocktail, Chocolate Barbecue Sauce, Chocolate Sorbet, Mexican Hot Chocolate, Chocolate Biscotti, Chocolate Crepes and Chocolate Frozen Yogurt.

“With these recipes you can eat delicious desserts and truly not feel guilty. Making healthier versions of favorite foods is key in weight control and The Dieter's Chocolate Cookbook helps us do just that.”

Click to read more

Category: ,

Catherine

About Catherine: I am mom to three grown-up sons, two grandchildren, two rescue dogs and a rescue cat. After years of cooking and coming up with recipes for my severely allergic children with a multitude of allergies, I am tired of cooking and weary of worrying about what I eat. And then I was diagnosed as pre-diabetic and gluten-intolerant and the journey started all over again!

Note: I am not a dietician, nutritionist, or doctor nor do I claim to be a weight management expert. I am not legally allowed to give dietary advice. This is not dietary or medical advice, just a compilation of low carb recipes that are good for you and taste great too!

Find Catherine on Google+ - Like on Facebook - Follow on Twitter - Circle on Google+

1 comments

  1. Irene says:

    mmm.... chocolate...

I LOVE COMMENTS!
Don't just sit there, reading this recipe or post - say something! Will you try it out yourself? Do you have any ideas on how to improve it? Do you have any questions?

NOTE: Comments are moderated - just to stop the spambots - and so may take up to a few hours to be approved.

Catherine reserves the right to review, edit, refuse or delete any comment.